Chopped Italian Sub

Ingredients

• 1 loaf Italian bread
• 200 g provolone cheese
• 100 g ham — use your preferred type of ham
• 100 g salami
• 100 g pepperoni
• 1 cup iceberg lettuce
• 1 cup tomato — diced
• 1 small red onion — sliced
• 1 small spicy peppers — to taste
• 2 tbsp mayonnaise — adjust to preference
• 2 tbsp red wine vinegar
• 2 tbsp extra virgin olive oil
• 1 tsp Italian herbs
• to taste salt
• to taste pepper

Steps

1. 1

   Prepare the ingredients: gather the Italian bread, provolone cheese, ham, salami, pepperoni, iceberg lettuce, tomato, red onion, spicy peppers, mayonnaise, red wine vinegar, extra virgin olive oil, Italian herbs, salt, and pepper.

   ▶ 0:04
2. 2

   Start by layering the iceberg lettuce on the bottom of the sandwich.

   ▶ 0:59
3. 3

   Add diced tomatoes on top of the lettuce.

   ▶ 1:10
4. 4

   Slice the red onion and add it to the sandwich.

   ▶ 1:27
5. 5

   Layer in the provolone cheese, followed by the ham, salami, and pepperoni.

   ▶ 1:40
6. 6

   Chop all the ingredients together until well mixed.

   ▶ 2:14
7. 7

   Add spicy peppers to the mixture and blend them in.

   ▶ 2:32
8. 8

   In a bowl, combine mayonnaise, red wine vinegar, and extra virgin olive oil. Mix well.

   ▶ 2:51
9. 9

   Add the Italian herbs, salt, and pepper to the mixture and combine thoroughly.

   ▶ 3:00
10. 10

    Toast the Italian bread lightly with a bit of extra virgin olive oil on a flat top grill.

    ▶ 3:11
11. 11

    Fill the toasted bread with the chopped mixture and serve.

    ▶ 3:22